Jasmin Green Tea Loose
The tea is naturally flavoured by adding fresh jasmine blossoms, during the drying process. The blossoms are then taken out and the lovely aroma of Jasmin remains.
One teaspoon (2.5 gram) per cup and infuse for 2-3 minutes, water temperature at 70°C. Then dispose of the leaves into your food waste bin, put your feet up and enjoy.